India’s passion for cricket and food needs no introduction — and today, the two worlds are blending in more delicious ways than ever. With the Indian restaurant industry valued at around $85.19 billion in 2025 and expected to cross $120 billion by 2029 at a CAGR of 10-12%, celebrities from sports and film alike are eyeing the culinary space as the next big playground.
Among these celebrity restaurateurs, India’s cricket stars are leading the charge — taking their massive fan following off the field and straight to the dining table. For them, a restaurant isn’t just about profit; it’s about brand-building, connecting with fans in a new way, and creating a lifestyle statement that outlives their cricket careers.
And the market is ripe. Urban India’s rising spending power, booming food delivery ecosystem, and growing appetite for themed dining experiences have all made F&B a smart bet for any celebrity investor.
List of restaurants owned by Indian cricketers
Virat Kohli – One8 Commune
Virat Kohli, one of India’s biggest sporting icons, entered the hospitality game in 2019 with One8 Commune — named after his jersey number 18 and his lifestyle brand One8.
From its flagship in Delhi’s Aerocity, One8 Commune has expanded rapidly, with outlets in Mumbai, Jaipur, Hyderabad, Indore, Kolkata, Noida, Pune, and Bengaluru. Kohli’s concept blends global cuisine, chill community vibes, and stylish interiors, targeting India’s young urban crowd who want good food and a relaxed place to unwind.
The brand is a testament to how Kohli is extending his identity as a clean-eating, fitness-focused celebrity into an urban dining brand that feels aspirational yet approachable.
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Mohammad Siraj – Joharfa
Hyderabad’s pace spearhead Mohammad Siraj joined the culinary scene in June 2025 with Joharfa, a Mughlai and Persian fine-dining venture in Hyderabad.
With the city’s dining-out market expanding at over 8% annually, Siraj’s timing couldn’t be better. Joharfa’s menu celebrates rich Mughlai spices, Persian kebabs, and Arabian platters — with interiors that reflect Hyderabad’s historic regal charm.
Siraj’s aim? To offer locals and tourists a dining experience that’s true to the city’s royal culinary roots while adding a modern touch.
Suresh Raina – Raina Indian, Amsterdam
Known as Mr. IPL, Suresh Raina took his brand global with Raina Indian in Amsterdam in 2023 — giving Europe’s Indian food scene a stylish new addition.
Amsterdam is home to an active Indian expat community and attracts millions of tourists — making it a smart location for an Indian cricket star’s first international outlet.
Raina Indian focuses on pan-Indian flavours — from hearty North Indian curries to South Indian dosas — all plated with a contemporary touch. For Raina, the restaurant is as much about showcasing Indian food as it is about storytelling and nostalgia.
Yuvraj Singh – KOCA
Yuvraj Singh, the man who hit six sixes in an over, entered fine dining in April 2025 with KOCA (Kitchen of Celebratory Arts) in Gurugram.
This isn’t your typical sports café — KOCA is all about global cuisines, artful plating, and an immersive vibe. Its Pan-Asian menu sits alongside “Yuvi’s Favourites,” a curated selection reflecting Yuvraj’s travels and palate.
Gurugram’s upscale dining market continues to boom, with high-income households spending more on premium dining experiences — and Yuvraj’s stylish concept fits right in.
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Ravindra Jadeja – Jaddu’s Food Field
Long before celeb restaurants were trendy, Ravindra Jadeja opened Jaddu’s Food Field in Rajkot back in 2012.
Run by his sister Naina Jadeja, Jaddu’s Food Field is a family-friendly spot with multi-cuisine options — from classic Gujarati dishes to Chinese and Mexican. It’s proof that Jadeja was ahead of the curve in seeing food as more than just business — but as a community connector in his hometown.
Zaheer Khan – Dine Fine
Ex-fast bowler Zaheer Khan was among the early sports stars to back the F&B boom. He launched Dine Fine in Pune in 2013 — combining elegant fine dining with a mellow, relaxed vibe.
With indoor-outdoor seating and a global fusion menu, Dine Fine appeals to Pune’s young professionals and families alike. It’s remained popular for over a decade — a testament to Zaheer’s focus on consistency and quality.
Shikhar Dhawan – Flying Catch, Dubai
Shikhar Dhawan, India’s flamboyant opener, took his restaurant ambitions international with Flying Catch in Dubai in 2023.
This sports-themed café brings live match screenings, cricket memorabilia, and an Indian-fusion menu to Dubai’s cricket-crazy expat crowd. Positioned in Jumeirah, the café taps into Dubai’s booming casual dining market, which is projected to grow 7-8% annually over the next five years.
Conclusion
From Dubai to Amsterdam and Rajkot to Delhi, India’s cricketers are hitting it out of the park and turning their fame into culinary ventures that go beyond food. With India’s dining-out segment projected to hit $150 billion by 2030, expect even more athletes and celebrities to step in — blending sports legacy with lifestyle brands.
For fans, these restaurants aren’t just about eating out — they’re about experiencing a piece of cricketing history, soaking in nostalgia, and seeing their heroes build businesses beyond the boundary.
So next time you crave good food and a taste of stardom — you know where to book a table.
